Our Menu
We try to be ethical as much as possible in our catering. We recycle, use bio degradable products where possible, our milk is organic, we buy our tea and coffee from sustainable sources and recycle our oil for bio fuel. We are not perfect though we do realise we can make a difference in our purchasing and products. Let us know if there are any other ways we can reduce our impact on the environment.
For special dietary requirements, our canapé menu and a wine list for evening events please call our conference booking line on 0207 222 0303.
Prices correct until March 2010.
Min 8 personsHealthy Breakfast
- A platter of sliced fresh fruit
- Creamy organic fruit yoghurt
- Yoghurt, vanilla and honey smoothie
- Fresh juices
- Tea, coffee and herbal tea
Min 8 personsTraditional Breakfast
- Smoked bacon bun
or
- Smoked salmon and cream cheese on a toasted bagel
- Plus a selection of Danish pastries, croissants and pain au chocolat
- Fruits juice
- Tea, Coffee and herbal Tea
Min 10 persons Cooked Breakfast
- Smoked bacon
- Cumberland sausage
- Baked beans
- Pan fried mushrooms
- Bread roll
- Tea, coffee and selection of herbal tea
- Fruits juice
- Served with a toasted English muffin
Pastries
- Croissants with preserves and butter
- Large Danish Pastries
- Small Danish Pastries
- Pain au chocolat
- Cakes and gateaux
Hot and Cold Beverages
- Tea, coffee, herbal tea and biscuits
- Fruit, herbal and specialty teas or tea
- Filter coffee
- Biscuits
- Orange, apple or tomato juice
- Still or sparkling mineral water
Sandwiches menu A
- A round & a half of sandwiches
- A vegetarian, meat and fish selection
- A variety of sliced bread
Sandwiches menu B
- A round & a quarter of sandwiches
- A vegetarian, meat and fish selection
- A variety of sliced bread
- Fruit basket
- Crisps
Min 8 personsSandwiches menu C
- A round of sandwiches
- A vegetarian, meat and fish selection
- A variety of sliced bread
- Cold char grilled chicken slices
- Vegetarian quiche
- Fresh fruit basket
- Crisps
Min 8 persons Sandwiches menu D - Vegetarian
- A round of sandwiches
- A vegetarian selection only
- A variety of sliced bread
- Selection of freshly cut crudities
- Houmous & salsa dip
- Fresh fruit basket
- Roots vegetable Crisps
Min 10 persons Sandwiches menu E
- Selection of wraps with a vegetarian, meat and fish selection (1.5 per person)
- Roasted chicken skewer
- Char grilled vegetable quiche
- Cheese & herbs pastry twist
- Mixed olives
- Fresh fruit basket
minimum 15 people Cold fork buffet
- Roasted chicken kebab
- Smoked salmon slice
- Roasted vegetables quiche
- Chicken mixed salad
- Char grilled vegetables terrine
- Chorizo sausage salad
- Couscous and vegetables salad
- Fantasy rice salad
- All served with salad and bread roll
- Choice of 3 dishes
- Any extra dish for £5.50 per dish per person
minimum 15 peopleHot buffet
- Chunky vegetables soup
- Lamb Rogan josh
- Chicken breast in a tomato and basil sauce
- Beef bourguignon (red wine, bacon and roasted baby onions)
- Baked French ratatouille
- Cumberland sausage & Mash potatoes
- Fish pie
- Roasted vegetables in garlic and olive oil
- All served with rice, mixed leaves and bread roll
- Choices of 3 Dishes
- Any extra dish for £6.10 per dish per person
Dessert
- Red fruit cheesecake
- Strawberry gateau
- Black Forest gateau